May 2018  
  Sun Mon Tue Wed Thu Fri Sat  
    Booked    Hold (up to 3 holds)
  Event Space Options (1)
Hotaling & Co., formerly Anchor Distilling Company, is an importer and distiller of fine spirits headquartered in San
Francisco. Originally established in 1993 by beverage visionary Fritz Maytag, fueled by the bold realization that there
were no pot-distilled whiskies or high-end craft gins being made legally in America at the time. As a result, Anchor
Distilling Company is credited with creating America’s first craft whiskey (Old Potrero) and gin (Junípero Gin) after
Prohibition.
Today, newly named Hotaling & Co., has earned a nationwide reputation for its curated portfolio of premium craft
spirits imported into the U.S. that is made up of over 300 specialty products from nearly 23 countries. The Hotaling
name remains a part of San Francisco drinking culture as the distillery celebrates 25 years of production, a proud
tradition that will continue into the future.

Venue Document -
N/A
Features
View, Historic, Modern, Deck/Patio, Outdoor Space, Rooftop, Non-Union, Tables/Chairs (Complimentary), Freight Elevator, Loading Dock, Can do Weddings
Internet
Free WiFi Provided
Free Wired Access Provided
WiFi Access at Additional Cost
Wired Access at Additional Cost
No Internet Service
 
Audio Visual
Full-Service In-House A/V Only
Full-Service In-House A/V or Bring Your Own
Must Select A/V from an Approved List
Limited In-House A/V and Bring your Own
 
Parking
Free On-Site Self Parking
Free On-Site Valet Parking
Free Parking Nearby
Paid Parking Nearby
Paid On-Site Self Parking
Paid On-Site Valet Parking
 
Catering/Bar
In House Catering Only
In House Catering or Bring Your Own
Bring your Own Caterer
Must Select Catering from an Approved List
In House Bar Only
In House Bar or Bring Your Own
Must Select Bar from an Approved List
Venue is Beer & Wine Only
Venue is Wine Only
 
Other
 
    Venue Type : Unique Event Space
    Insurance : Required
    Smoking : Not Allowed

No Current Reviews Available.

Map
This map will use the address of the venue as the destination.
Contact the Venue:
Rhys Carvolth
Tasting Room Sales and Marketing Manager Contact Venue
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       Penthouse and Roof Garden
       - Classroom Style : 20
       - Reception Style : 75
       - Dimension : 52x20x15 sq ft
       - Venue Area : 1000 sq ft
       - Venue Timings -
             - Morning : ( 8:00 AM - 12:00 PM )
             - Afternoon : ( 12:00 PM - 4:00 PM )
             - Evening : ( 5:00 PM - 10:00 PM )